Sage & Onion Stuffing

Sage & Onion Stuffing

This handmade sausage meat contains succulent prime English pork that has been boned from the shoulder to ensure excellent flavour and taste. Hand mixed with, sage, onion and pepper it really is a sausage meat for Christmas.

Other Tip

If you are yet to visit the Watlington High Street, it is a must. We have a Butchers, Deli, Cafe, Bakers, Chocolate shop, Greengrocers, Home Stores, Hairdressers, Light shop a Co-Op and much more. It is well worth a visit.

Please Note

The order value & weights are approximate, we cut all our weighed products by hand and the weights may vary. All meat prices were correct at the time of printing, but are subject to market prices and may change without notice.

£4.99

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Minimum 70% pork,5%beef,salt,Rusk,(contains Wheat flour [calcium carbonate, iron, niacin,thiamine]salt) stabilisers,maltodextrin(Sulphite),preservatives,flavour enhancer,antioxidant,spice extracts (mace,pepper,nutmeg,ginger)herb extract (sage).dried onion,vegtable suet,yeast extract.

ALLERGENS: Rusk, Sulphite, Wheat

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