This 28-Day aged, lean steak is ideal for flash frying a swell as barbequing.
Butchers Tip
Get the grill or barbeque as hot as you can and just quickly sear each side quickly. Dont forget to take the meat out of the fridge so it comes to room temperature.
Please Note
The order value & weights are approximate, we cut all our weighed products by hand and the weights may vary. All meat prices were correct at the time of printing, but are subject to market prices and may change without notice.
Price range: £2.73 through £5.04
Cooking Tip:
1. Remove from the fridge 60 minutes before cooking and pat dry with kitchen towel.
2.Get the grill or barbeque as hot as you can and just quickly sear each side quickly.
3. Once cooked to your liking make sure you rest it for at least 15 minutes
