Our tender hand-diced pork has been trimmed, meaning the pork is virtually fat free. Perfect for casseroles and homemade kebabs.

Butchers Tip

Searing the meat is an essential step for making a great pork stew. This is where the stew really starts to build its deep, rich flavour

Please Note

The order value & weights are approximate, we cut all our weighed products by hand and the weights may vary. All meat prices were correct at the time of printing, but are subject to market prices and may change without notice.