Blue De Causse

Blue De Causse

A strong blue veined cheese made from unpasteurised cow’s Milk. Tender and creamy, it packs a sharp salty and spicy punch which gives you that delicious ‘mmmm’ moment.

Butchers Tip

Store cheese in a refrigerator drawer. Avoid storing in the door, where it is vulnerable to temperature swings. Wrap hard cheeses in waxed paper, then store them in a zip-top plastic bag to preserve quality. Remember to let cheese get to room temperature before using.

Other Tip

If you are yet to visit the Watlington High Street, it is a must. We have a Butchers, Deli, Cafe, Bakers, Chocolate shop, Greengrocers, Home Stores, Hairdressers, Light shop a Co-Op and much more. It is well worth a visit.

Please Note

The order value & weights are approximate, we cut all our weighed products by hand and the weights may vary. All meat prices were correct at the time of printing, but are subject to market prices and may change without notice.

£6.55£9.97

Product total
Options total
Grand total

Description

Ingredients: Unpasteurised cows Milk, salt, animal rennet, starter culture,mould culture

ALLERGENS: Milk

Related Products

×