Our beef mince is renowned for being lean and flavoursome it is a cut above the rest. Ideal for spaghetti Bolognese and lasagna.

Butchers Tip

To avoid ground beef sticking to your hands, dip your hands in cold water before handling the meat when making burgers or meatballs. Don’t over handle the meat when making patties. Keep a light touch and don’t over-compact.

Other Tip

If you are yet to visit the Watlington High Street, it is a must. We have a Butchers, Deli, Cafe, Bakers, Chocolate shop, Greengrocers, Home Stores, Hairdressers, Light shop a Co-Op and much more. It is well worth a visit.

Please Note

The order value & weights are approximate, we cut all our weighed products by hand and the weights may vary. All meat prices were correct at the time of printing, but are subject to market prices and may change without notice.